Month: September 2022

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Last night Raquel and I headed to The Carleton with Ross and Brittany for a double date Cider showdown between East Coast Cider Company and Maritime Express.

QUINOA

roasted pumpkin seeds, red peppers, lime vinaigrette

  • EAST COAST CIDER: Hopped Cider
  • MARITIME EXPRESS: Rhubarb
The hopped cider and Rhubarb cider
Ciders with the pumpkin spice quinoa dish

TUNA TARTARE

pickled beets, dulse, whipped mascarpone

  • EAST COAST CIDER: Low Tide
  • MARITIME EXPRESS: Blueberry Rosé
Low tide cider and Blueberry Rose
Ciders and the Tuna Tartare

MUSHROOM CROQUETTE

wild mushrooms, wine jus, chili oil

  • EAST COAST CIDER: Pear Cider
  • MARITIME EXPRESS: Dayliner
Pear cider and Dayliner cider
Ciders and the mushroom croquettes

BLACK RISOTTO

squid ink, noisette butter, spinach, crispy prosciutto, squid

  • EAST COAST CIDER: Ginger Cider
  • MARITIME EXPRESS: Cranberry
Ginger cider and Cranberry cider
Ciders and the squid ink black risotto

LIME TART

meringue, sweetened condensed milk, vanilla, tonka beans

  • EAST COAST CIDER: Ambrose Raspberry Cider
  • MARITIME EXPRESS: Oaked Ruscat
Ambroise Raspberry cider and Baked Russet cider
Ciders and the lime tart

Fiona rolled through and took out power for most of the province. Estimated restoration time is Wednesday afternoon so I had to improvise this morning

Camp stove setup on the deck with a kettle boiling and a frying pan full of bacon
Storm kitchen setup